Alejandro attended UT Austin with plans to start a film company with his siblings. In 2015 he moved for training in Germany and Austria for the launch of Lidl America in 2017. He left the company to pursue his original plan and is producing his first documentary, The In Between, which has received support from Chicken & Egg’s Diversity Fellows Initiative and was selected for IFP’s 2018 Documentary Lab and the 2018 Points North Fellowship. Alejandro has received support from the Sundance Institute as an emerging producer and is also a fellow for New Orleans Film Society’s Southern Producer’s Lab.